Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 40 mins
Total time : 40 mins
Author :Vahchef
Main Ingredient : Lamb
(13 ratings)
38 reviews so far
Servings : 4 persons
Published date : October 13, 2018
| • Salt - to taste. | |
| • Celery(optional) - 1 tea spoon. | |
| • Carrots - 1 number. | |
| • Potatoes - 2 numbers. | |
| • Ginger garlic paste - 1 tablespoon. | |
| • Jaggery - 1 tablespoon. | |
| • Coconut paste - 1/2 cup. | |
| • Flour - 1 tea spoon. | |
| • Whole garam masala - 4 numbers. | |
| • Curd - 1/2 cup. | |
| • Onion (chopped) - 1 number. | |
| • Vinegar - 1 tablespoon. | |
| • Black pepper - 5 numbers. | |
| • Green chilies - 2 numbers. | |
| • Tomato (chopped) - 1 number. | |
| • Cumin - 1 tea spoon. | |
| • Oil - as required. | |
| • Mutton - 500 grams. | |
| • Peas - 1 tea spoon. | |
| • Poppy seeds paste - 1 tea spoon. | |
| • Water - as required. | |
| • Coconut milk - 2 tablespoons. | |
| • Coriander leaves (chopped) - 1/2 bunch. |
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Hearty and traditional Irish lamb stew. It's best to refrigerate the stew overnight and reheat it the next day for eating. This soup 'ages' well.
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About Recipe
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shree Posted on Tue Feb 12 2008
wow it just like our recipe "Dappadam". Chef thanks go on.
Reply 0 - Replies
godoter Posted on Tue Feb 12 2008
chef, use less water & flame, more patience. thanks for teacing us all your tricks and recipes, very generous. namaste.
Reply 0 - Replies
MrArtVandelay Posted on Thu Feb 14 2008
I think I can smell it. Where I live in NJ, there are nearly as many Indian Restaurants as there are Pizza parlors. I am going to the buffet lunch tomorrow.
Reply 0 - Replies
Venugopal Gujjari Posted on Thu Mar 13 2008
This is great, Thank you so much. VahChef can you please tell us how to prepare "lamb shorba"
Reply 0 - Replies
ehderr Posted on Sun Mar 16 2008
Namestey, dear sanjay,thank you very much 4your site.you are doing very great job.keep up we are following you i am watching your videos every day.sanjay i have one requst can you show how to make basic bread(loaf).thank you very much. god bless
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chanthima khlangchan Posted on Fri Mar 21 2008
you are the best chef,and I love your show .
Reply 0 - Replies
lalala Posted on Wed Jun 11 2008
okaayy... i'm getting hungry right now.. thanks for the video.. it's very helpful.. cheers..
Reply 0 - Replies
pujashin Posted on Wed Dec 17 2008
Hey Sanjay, Thanks for the recipe wich you shared with us. I tried today and it has come very well, din't had coconut in house, still i made the dish without coconut, it was yummy yummy... Thanks once again
Reply 0 - Replies
Edem0001 Posted on Fri Oct 09 2009
if he is an indian, clint eastwood will shoot him
Reply 0 - Replies
mdirtydogg Posted on Fri Oct 16 2009
He happens to be Indian.Why would Clint shoot him?Pray tell. The stew looks delicious.
Reply 0 - Replies
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SaintSoljah Posted on Mon Feb 11 2008
thanks nice recipe
Reply 0 - Replies