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Mutton And Potato Curry

Mutton And Potato Curry
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About Recipe

How to make Mutton And Potato Curry

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
30 mins
Total time
40 mins
Mutton And Potato Curry
Author : Vahchef
Main Ingredient : Mutton
Servings : 2 persons
Published date : November 11, 2016


Ingredients used in Mutton And Potato Curry
• Mutton - 500 grams.
• Potatoes - 225 grams.
• Coriander powder - 1 tea spoon.
• Garlic - 4 cloves.
• Green chillies - 4 numbers.
• Onions - 1 number.
• Turmeric powder - 1 number.
• Chilli powder - 2 teaspoons.
• Ginger - 1 piece.
• Tamarind/ vinger - to taste.
• Oil - as required.
• Salt - to taste.
• Water - as required.
Method:
  • Wash and cut up the meat. Wash, peel and cut the potatoes.
  • Slice onions, pell and slice half and ginger.Soak tamarind.
  • Grind remaining half of garlic and ginger.
  • Heat oil and addonions, sliced garlic, ginger and whole chillies.
  • Add turmeric powder, coriander powder and chilli powder. Fry well, sprinkling water from time to times.
  • When well fried add the ground ginger and garlic, meet and fry for 5 minutes.
  • Add potatoes and salt with warm water.
  • Cook gently till meat is tender.
  • Add tamarind water, bring to boil and remove from fire.





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