Mushroom Soya Kheema Pizza Rolls

Share
89 Ratings
0 Reviews
Print
Recipe By Vahchef
25 m
2 servings
28.3 Cals

Lobia Ki Roti

Cowpeas, soaked overnight cooked, mashed and made into roti....

Paneer Stuffed Eggplant/ Brinjals Recipe With Philips Airfryer By Vahchef

Paneer stuffed brinjals is an awesome snack dish or side dish made with eggplant slices s...

Baby Corn 65

A crisp and easy golden coloured snack recipe prepared with tender and young baby corn...

Paala Thalikalu

Palathalikalu is a sweet dish made during Ganesh and Sankranthi festival in the Delta reg...

3 Onion Soup

This recipe uses variety of different onions with the added flavor of pepper in it. ...

Philips Air Fryer Vegetable Volcano Pizza

This is a kids special recipe prepared with less oil in Philips air fryer. This special p...

Mushroom Soya Kheema Pizza Rolls Recipe, Tila chhatto, How To Make Mushroom Soya Kheema Pizza Rolls Recipe

Name: MUSHROOM SOYA KHEEMA PIZZA ROLLS
Prep time: 10 min
Cook time: 15 min
Total time: 15 min
Yield: 2

Soya keema rolls is easy to make and very nutritious. It is perfect for breakfast, lunch or dinner. It can also be packed for office, school as a lunchbox.

About Recipe

Putta godugu, Kalaan,

How to make MUSHROOM SOYA KHEEMA PIZZA ROLLS

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
15 mins

Total time
25 mins

Author : Vahchef
Main Ingredient : Mushroom

Servings : 2 persons
Published date : January 30, 2019

Ingredients used in MUSHROOM SOYA KHEEMA PIZZA ROLLS
• Soya - 3/4 cup.
• Mushroom - 1/2 cup.
• Oil - 3 teaspoons.
• Finely chopped garlic - 1 tea spoon.
• Coriander powder - 1/2 tea spoon.
• Red chilli powder - 1/2 tea spoon.
• Salt - to taste.
• Tomato ketchup - 1 tablespoon.
• Pizza dough - 1 cup.
• Julienne cutted green bellpepper - 1/2 no.
• Julienne onions - 1 no.
• Julienne tomato - 1 no.
• Cheese - 3 slice.
• Grated mozzarella cheese - 3/4 cup.
• Egg - 1 no.
Method:
Soak the soya in hot water and squeeze water, later cut into half and keep aside. Chop the mushroom and keep aside. Heat oil in a pan, add garlic, mushroom, soya and saute it then season with coriander powder, chilli powder, saute it and reduce the flame. Add salt, tomato ketchup, mix it and switch off the flame. Dust some flour on table top and roll the pizza dough. Arrange the mushroom mixture, green bell pepper, onions and tomato like as shown in video. On its top arrange the cheese slices and grated mozzarella cheese. Fold it like as shown in video and dust some flour and arrange it on a baking tray. To the arranged roll give a slight cut and egg wash and bake in oven for 180-200 degree for 15 minutes. Remove from oven and cut into pieces. Now mushroom soya kheema is ready to serve.