Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 5 mins
Cook time : 5 mins
Total time : 5 mins
Author :Vahchef
Main Ingredient : Milk
(7 ratings)
4 reviews so far
Servings : 2 persons
Published date : February 26, 2019
| • Water - 1/2 cup. | |
| • Milk - 1/2 cup. | |
| • Tea powder - 1/2 tea spoon. | |
| • Sugar - 1 tablespoon. | |
| • Fennel seeds - 1/4 tea spoon. | |
| • Cardamom - 1 number. | |
| • Ginger - 1 piece. |
Now the Mumbai cutting tea is ready to serve.
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The mumbai masala chai is quite strong tea and mainly cardamom, ginger goes in making this special tea.
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About Recipe
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JB 6000 Posted on Mon Jun 22 2015
I dont like masala chai very much because it tastes very milky, not like tea. I am more an advocte for straight tea/coffee. Tea is certainly not good in any recipe that calls for lots of milk. coffee on the other hand may be more desirable for those
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admirer always Posted on Wed Aug 05 2015
Thanks for the video. It looks amazing. I will surely try it. I like strong tea.?
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Elisabeth Dahl Posted on Thu Sep 17 2015
I will deferentially try this tea!! I drink tea with milk so this looks exciting.?
Reply 0 - Replies
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Mrs.Vahchef Posted on Thu May 14 2015
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