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Mirchi Gosht Recipe, How To Make Mirchi Gosht Recipe

Name: Mirchi Gosht
Prep time: 10 min
Cook time: 30 min
Total time: 30 min
Yield: 2

Mirchi Gosht curry is a rich and creamy delight for your meals.

About Recipe

How to make Mirchi Gosht

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Prep time
10 mins

Cook time
30 mins

Total time
40 mins

Author : Vahchef
Main Ingredient : Lamb

Servings : 2 persons
Published date : November 24, 2016

Ingredients used in Mirchi Gosht
• Salt - to taste.
• Mutton - 1 lbs.
• Green chillies - 1 cup.
• Coriander leaves - 1 bunch.
• Oil - to fry.
• Turmeric - optional - 1 pinch.
• Ghee - 1 tablespoon.
Method:
Blend green chillies and coriander leaves and keep aside. Marinate mutton with a pinch of salt, 1 tablespoon of blended mixture and marinate for 1 hour. Pressure cook the mutton before and. (skip this step if using chicken) Shallow fry the mutton after pressure cooking in a pan. Pour rest of the blended sauce and cook on low flame till oil separates. Check the salt and adjust. Put a dash of pure desi ghee on top before removing from flame. Ready to serve with stream white rice or chapati.