Tomato ka salan is also known as Dum ka Tamatar which goes very well with pulaos. ...
Phool makhana is a lotus seed if they fried becomes crispy then tossed with some fruits a...
A perfect blend of fresh papaya and beetroot makes this unique sweet recipe exceptionally...
Gongura and red chilli chutney is very popular in Andhra Pradesh. This gongura pachadi ca...
This beginners chicken is very easy to prepare and the specialty of this dish. A good-qua...
This is a traditional kerala dessert made for occasions and it is easy to prepare and tas...
How to makeMethi matar malai?How to cookMethi matar malai?Learn the recipeMethi matar malaiby vahchef.For all recipes visit vahrehvah.com
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||||||||||||
|
vahuser Posted on Tue Mar 09 2010
in this recipe, u have added khus-khus, but i live in dubai, i do not get khus-khus, since it is banned in dubai, we r not allowed to get them. kindly let me know the substitute for khus-khus. thanks
Reply 0 - Replies
Noor Us Saba Siddiqui Posted on Sat Jan 04 2014
im trying
Reply 0 - Replies