Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 20 mins
Cook time : 35 mins
Total time : 35 mins
Author :Vahchef
Main Ingredient : Mango
(5 ratings)
29 reviews so far
Servings : 2 persons
Published date : February 28, 2019
| • Lemon juice - 1 number. | |
| • Milk curdled - 3 ml. | |
| • Sugar - 3 cups. | |
| • Mango pulp - 3 cups. | |
| • Dry fruits - 1 cups. |
Cashewnut Badusha is most liked sweet dish from South Indian delicacies which is yummy in...
Kalakand is a popular Indian sweet made for specially festivals by reducing milk and sug...
Kala Jamun-Black is beautiful as you will see when you fry regular gulab jamun till they ...
An excellent amalgamation of pumpkin halwa with apple sauce that pricks your taste buds w...
Red Velvet Cupcakes are so striking with their brilliantly red color, Fluffy, moist, but...
Doodhi halwa or lauki ka halwa is a dessert. A very nutritious dish as it contains lauki...
Kalakand, an exquisite milk-based sweet preparation is an interesting process. Concentrated milk called khoya and fresh paneer called chhana.
About Recipe
Mamidi pandu, Mam, Aam |
|||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||
masonmonster Posted on Sat May 23 2009
i want to eat that!!! looks amazing. great job again on the great food
Reply 0 - Replies
shabreena ak Posted on Sat May 23 2009
looks grate and very easy im going to try that... looks ur in a good mood today sanjay lots of recipe today isn't it?
Reply 0 - Replies
nadeem26 Posted on Sun May 24 2009
chef! How much milk needed to curdle for this recipie?
Reply 0 - Replies
CookingHalal Posted on Sun May 24 2009
looking delicious... now how do I curdle the milk, what amount, and does it work with pasteurised milk?
Reply 0 - Replies
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
Malika Noor Posted on Sat Sep 16 2017
The recipe says cook until ghee oozes out, but the ingredients list and the video doesn't show ghee being used. I'm confused where the ghee is in this recipe. Please explain
Reply 0 - Replies