Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 30 mins
Total time : 30 mins
Author :Vahchef
Main Ingredient : Other
(89 ratings)
0 reviews so far
Servings : 2 persons
Published date : June 12, 2018
| • Mutton - 750 grams. | |
| • Yoghurt - 1/2 cup. | |
| • Cardamoms - 4 numbers. | |
| • Cayenne (red hot kashmiri peppers) - 2 teaspoons. | |
| • Coriander powder - 1 tablespoon. | |
| • Fennel seeds - 2 teaspoons. | |
| • Ghee or oil - 3 tablespoons. | |
| • Ginger - 1 piece. | |
| • Garam masala - 1-1/2 tea spoon. | |
| • Khoya - 1/2 cup. | |
| • Milk - 1/2 cup. | |
| • Black pepper powder - 1 tea spoon. | |
| • Sugar - 1 tea spoon. | |
| • Coriander and mint leaves - 1 bunch. | |
| • Salt - to taste. |
Garnish with coriander & mint leaves & serve hot with naan, roti or plain rice.
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