This mango smoothie is super creamy, where mango, milk, yogurt, and sugar is placed in b...

Ginnu boorelu is a traditional sweet of Andhra Pradesh. During Sankranthi everybody used...

An unique variation to the typical halwa recipe,Phool makhani halwa is prepared from roas...

A wonderful dessert made with the king of fruits Mango. This is made with coconut milk, ...

This is a special occasion dessert, but this scrumptious coconut cream pie is so easy to ...

Amla ladoos full of Vitamin C and Iron are very scrumptious....

Kalakand Recipe, How To Make Kalakand Recipe

Name: KALAKAND
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 4

About Recipe

How to make KALAKAND

(3 ratings)

0 reviews so far

Prep time
10 mins

Cook time
25 mins

Total time
35 mins

Author : Vahchef
Main Ingredient : Milk

Servings : 4 persons
Published date : June 20, 2018

Ingredients used in KALAKAND
• Sugar - 1/2-3/4 cup.
• Ricotta cheese - 1 cup.
• Cornation milk powder - 2 cups.
• Unsalted butter - 3/4 slice.
• Bhadam,pista powder - 1-2 teaspoons.
Method:
Every thing is done through microwave. First take a bowl and put the butter.Microwave this butter until it gets to liquid state. Then mix all the ingredients with this butter.Microwave upto 3 minutes,after that remove and slightly mix them again.Repeat this process untill it turns in to thick brown colour. Then take a plate,put some butter to the whole plate.Pour this kalakand mix..Pour the bhadam,pista powder.After 5-10 minutes ,cut into slices.