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Kebab Sauce

Kebab Sauce
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About Recipe

How to make Kebab Sauce

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
10 mins
Total time
20 mins
Kebab Sauce
Author : Vahchef
Main Ingredient : Spices
Servings : 0 persons
Published date : November 22, 2016


Ingredients used in Kebab Sauce
• Garlic paste - 1 tablespoon.
• Onion - 2 number.
• Ginger paste - 1 tea spoon.
• Lemon or rice vinegar - 1 tablespoon.
• Plain yogurt - 2 tablespoons.
• Sugar - 1 tea spoon.
• Black pepper - to taste.
• Cumin powder - 2 teaspoons.
• Coriander leaves - 1 bunch.
• Coriander powder - 2 teaspoons.
• Garam masala - 1 tea spoon.
• Cayenne peppers or chilli paste - half tablespoon.
• Turmeric powder - half tea spoon.
Method:
  • Put all ingredients in a blender and blend into fine paste.
  • Simmer on low heat on stove until thickened slightly and flavor is set.
  • Use as a marinade for rice, kababs, meat, or fish.





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