Jakase Burger Veggi

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20 Ratings
26 Reviews
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Recipe By Vahchef
35 m
2 servings

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Jakase Burger Veggi Recipe, How To Make Jakase Burger Veggi Recipe

Name: JAKASE BURGER VEGGI
Prep time: 10 min
Cook time: 25 min
Total time: 25 min
Yield: 2

jackfruit burger is on of the rare variety u get but it is really to make it at home with tender jackfruit in the season by shredding and boiling. make it like burger patties and have it with your favorite veggies and sauce.

About Recipe

How to make JAKASE BURGER VEGGI

(20 ratings)

26 reviews so far

Prep time
10 mins

Cook time
25 mins

Total time
35 mins

Author : Vahchef
Main Ingredient : Jackfruit

Servings : 2 persons
Published date : December 11, 2018

Ingredients used in JAKASE BURGER VEGGI
• Garam masala - 1 pinch.
• Chilly powder - 1 tea spoon.
• Thyme - 1 pinch.
• Chopped garlic - 1 tea spoon.
• Ginger (chopped) - 1 tea spoon.
• Butter - 2 tablespoons.
• Oil - 3 tablespoons.
• Salt - to taste.
• Jack fruit (chopped) - 1 cup.
• All purpose flour - 2 tablespoons.
• Potato (boiled and mashed) - 2 numbers.
• Bread crumbs for coating - as required.
Method:
First, take a jackfruit and cut small juliennes and boil it into the water with salt. Heat butter in a pan add boiled jackfruit, salt, chopped ginger, garlic, and thyme, chilly powder, apinch of garam masala powder, and add all purpose flour and potatoes, and mix it well. Switch off the flame, and let it cool down, divide the mixture into equal patties, and dip it in the all-purpose flour slurry and coat with bread crumb and shallow fry in a slow flame. *Server patties on burger buns with your favorite fillings.*