vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Aloo Poha Chuduva Chivda

SHALLOTS CURRY - ULLI THEEYAL RECIPE

Shallots Curry - Ulli Theeyal Recipe

Ulli Theeyal is one among the Kerala recipes which is most common in all the households. ...

INSTANT OATS DOSA - HORLICKS OATS

Instant Oats Dosa - Horlicks Oats

Instant oats dosa, a healthy and easy to make mouthwatering crepe is a perfect breakfast ...

RAIL PALAHARAM

Rail Palaharam

This is a famous recipe of Karimnagar of Telangana State and it can be had for breakfast...

Mint & Coriander Leaves Chicken Biryani

Mint & Coriander Leaves Chicken Biryani

Chicken Biryani flavored with mint and coriander leaves will always delight every age gro...

Drumstick Fry

Drumstick Fry

A simple spicy drumstick fry prepared with fresh drumsticks is a delicious Indian recipe ...

OATS ALOO TIKKIS

Oats Aloo Tikkis

Oats aloo tikki is very fantastic and healthy snack, made with potato, oats and spices. ...

Aloo Poha Chuduva Chivda Recipe, How To Make Aloo Poha Chuduva Chivda Recipe

This is Maharashtrian recipe, It is a spicy poha made with aloo bhujia and puffed rice.

About Recipe

How to make ALOO POHA CHUDUVA chivda

(8 ratings)
6 reviews so far
Prep time
5 mins
Cook time
12 mins
Total time
17 mins
ALOO POHA CHUDUVA  chivda
Author : Vahchef
Main Ingredient : Attukulu
Servings : 4 persons
Published date : January 11, 2019


Ingredients used in ALOO POHA CHUDUVA chivda
• Cashew nuts - 10 no.
• Almonds - 10 no.
• Chironji - 10 no.
• Raisins - 10 no.
• Curry leaves - 10 springs.
• Sev - half cup.
• Aloo bhujia - half cup.
• Sugar - 1 tea spoon.
• Chat masala - half tea spoon.
• Red chilli flakes - half tea spoon.
• Dry mint leaves - half tea spoon.
• Flattened rice (deep fried) - 1 cup.
• Salt - to taste.
• Oil - as required.
Method:

1. cashew nuts, almonds, chironji, raisins, curry leaves fry them in a hot oil and transfer this into a bowl. 2. In this add sev, aloo bhujia, sugar, salt, chaat masala, red chilly flakes, dry mint leaves and add fried pressed rice and mix it well.






Cooking with images






Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

mr. smart Posted on Mon Oct 27 2014

Its chivda not chuduva?

Reply 0 - Replies
profile image

Kausar Anis Posted on Mon Oct 27 2014

ALOO POHA CHUDUVA: http://youtu.be/DeI3DwYt8LY?

Reply 0 - Replies
profile image

keehotee Posted on Mon Oct 27 2014

deep frying makes u fat?

Reply 0 - Replies
profile image

vicky john Posted on Mon Oct 27 2014

for how much time did u fry poha??

Reply 0 - Replies
profile image

CowTaurog Posted on Mon Oct 27 2014

Is vahchef driving cows? Whaaat??

Reply 0 - Replies
profile image

shama rajaram Posted on Tue Nov 11 2014

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter