Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
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Indian sweets or Mithai, are a type of confectionery that rely heavily on sugar, milk, flour and condensed milk, and cooked by frying, however the bases of the sweets vary by region. In the Eastern part of India for example, milk is a staple, and most sweets from this region are based on milk products. While Indians love their vast array of Indian food, their second love without a doubt, is the love for colorful sweets made at home or the complicated ones bought from nearest sweet shop. Here we would show you making of sweets easy with simple to do instructions.As India is rich in its heritage and culture, we have a plenty of festivals in line. Sweets are the most sought of dish offered to the deity. Indian sweets are large in color, shape and size. Their flavors are also distinct.Indian sweets are prepared in 2 varieties — one is the milk based sweets like the Rabri, Peda, Rasbari, Burfi etc and the other is the flour based sweets which includes Ladoos, Malpua, Mohan Thal, Halwa etc.Indian sweets like the Sandesh, Gulab Jamun, Kalakand, Rosgollas, Mysore Pak, Kakinada Kaja, Putarekulu and many others are very popular all over India. It is said that no country has a wider selection of exotic, yummy sweets than in India.
The sweet that originated in the royal kitchen of Mysore Palace.Shared here is the low calorie recipe, made with chickpea flour an...
Besan laddoos are rich, sweet dessert-snack made from gently roasted gram flour (besan) sweeten with sugar. Ladoos can be served a...
Hyderabadi famous sweet, with bread, also called as sahitukda is one of the must served recipe for Indian weedings....
Bombay / Karachi is a popular Indian sweet dish made with cornflour sweetened with sugar, ghee, flavored with cardamom and garnish...
Gulab Jamun, a small waffle shaped balls deep fried and dipped in sugar syrup, popular in countries of the Indian subcontinent as ...
It is made from sugar, gram flour, flour, ghee, milk, and cardamom.Some people are of the opinion that Patisa and Soan Papdi are d...
Custard is a yummy and delicious recipe loaded with mixed flavors of fruits nicely combined with milk, custard powder, and cream t...
Doodhi halwa or lauki ka halwa is a dessert. A very nutritious dish as it contains lauki or bottle gourd, milk and dry fruits....
Ras Malai is dumplings made from cottage cheese soaked in sweetened, thickened milk delicately flavored with cardamom and garnishe...
kerala style appam is made with fermented rice batter and coconut milk. And most popular among Kerala breakfast recipes that are h...
This Indian dessert is very tasty and also hugely popular. It's perfect to make when the time is short Ladoos are popular Indian s...
Rava Cake, popularly known as Basbousa are small cakes made of semolina soaked in simple syrup....
Jalebi is a deep fried sweet made from maida flour and soaked in sugar syrup. This simple to make sweet dish is popular among ever...
Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous North India de...
Kajjikayalu is another famous traditional dish in Andhra households during Telugu festivals....
Jangri or Jhangri is also known as Imarti or Emarti in northern India. Made from urad dal batter, deep fried and soaked in sugar s...
Kaja sweet is a traditional Andhra sweet dish and it famous in Kakinada, prepared with maida and sugar....
Sakarai Pongal is a sweet and buttery porridge-like dish that is traditionally prepared in South India for the Makar Sankranti. Sw...
Gavvalu means shells and this sweet is shell shaped traditional sweet made in Andhra Pradesh. ...
Raisins halwa is commonly known as Kishmish ka halwa in Hindi. It is a very rich sweet made with generous amount of ghee (clarifi...
Bread pudding is a simple yet delicious dessert made from stale leftover bread that is moistened with water, to which a little sug...
Urad Dal Laddu also known as sunni undalu is a very popular recipe of South India. ...
Coconut Rice Pudding a luscious sweet dessert made with a mix of boiled rice, sweetened, garnished with coconut and baked until fi...
Kala Jamun-Black is beautiful as you will see when you fry regular gulab jamun till they turn a fierce black. This has a special p...
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