Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 5 mins
Total time : 5 mins
Author :Vahchef
Main Ingredient : Tamarind
(89 ratings)
0 reviews so far
Servings : 0 persons
Published date : November 22, 2016
| • Tamarind - 2 pieces. | |
| • Jaggery - 1/2 cup. | |
| • Onion seeds (kalonji) - 1/4 tea spoon. | |
| • Salt - to taste. | |
| • Red chilli powder - 1 tea spoon. | |
| • Oil - 2 tablespoons. | |
| • Fennel seeds - 1/4 tea spoon. | |
| • Fenugreek seeds - 1/4 tea spoon. | |
| • Dry ginger - 1/4 tea spoon. | |
| • Cumin seeds - 1/4 tea spoon. | |
| • Water - as required. |
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A step by step procedure to prepare the authentic sweet and tangy Tamarind Chutney. Learn the recipe of Imli Chutney by vahchef.
Use the tamarind chutney as dip, topping over chaats, accompaniments or even bread spread.
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