HOME MADE PAPAYA MILK PUDDING

Prep time : 25 mins

Cook time : 10 mins

Total time : 10 mins

Author :Vahchef

Main Ingredient : Milk

(1 ratings)

0 reviews so far

Servings : 0 persons

Published date : November 03, 2016

Ingredients used in HOME MADE PAPAYA MILK PUDDING

• Gelatin - 30 grams.

• Sugar - 150 grams.

• Milk - 2 1/2 cup.

• Egg - 3 large.

• Papaya puree - 1/2 cup.

Method:

HOME MADE PAPAYA MILK PUDDING Ingredients 2 1/2cups milk 150grams sugar 30grams gelatin 3large eggs 1teaspoon vanilla extract 1/2cup papaya puree Directions Heat the milk in saucepan over a low heat, until it begins to boil. Beaten eggs yolk and sugar until creamy, add the egg mixture into milk. sprinkle gelatin over water in a small bowl, let stand until softened and put into milk. Pour milk mixture into bowl to cool, beat egg whites until foamy. Mix the papaya puree and vanilla into milk mixture and combine egg whites. Pour the milk mixture into greased molds and refrigerate to set for an one Serve and enjoy. stella dias -srilanka