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Groundnut Chutney Recipe, How To Make Groundnut Chutney Recipe

Name: Groundnut chutney
Prep time: 10 min
Cook time: 5 min
Total time: 5 min
Yield: 2 persons

How to makeGroundnut chutney?How to cookGroundnut chutney?Learn the recipeGroundnut chutneyby vahchef.For all recipes visit vahrehvah.com16285

About Recipe

How to make Groundnut chutney

(89 ratings)

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Prep time
10 mins

Cook time
5 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : peanuts

Servings : 0 persons
Published date : November 26, 2016

Ingredients used in Groundnut chutney
• Whole red chilli - 2 .
• Black pepper corns - 1 teaspoons.
• Cumin seeds - 1 teaspoons.
• Ground nut roasted - 1 cup.
• Tamarind - 1 inch piece.
• Salt - to taste.
• Cooking oil - 1 teaspoons.
• Corriander seeds - 1 tablespoons.
Method:
Add oil in a tawa.Once oil gets heated add whole red chilli,cumin seeds,pepper corns and corriander seeds.Switch off the stove once all the ingredients become little brown.Add tamarind after switching off the flame and mix.Once the fried ingredients gets cooled put it in a blender along with roasted ground nuts.Add required amount of salt and water and grind it to a paste.