Baby onion Katta salan goes very well as a side dish to give a varied dimension to your m...
An excellent and delicious Rajasthani vegetarian dish made with besan flour; dumplings co...
Keema/ Kheema/ Qeema Matar: Mince meat of lamb cooked with peas, you can substitute it wi...
This is a wonderful Asian stir fry, the tempting mushroom baby corn masala is a mixed veg...
Masoor Dal Makhani is a dish from Punjab. Lentils are an essential food group rich in pro...
Kolambi Chi Kavaln is a traditional Maharastrian tangy shrimp curry originated along the ...
This is a famous dish in Rajasthan and it is very spicy curry.
About Recipe
Patchimirapa Pachchi Mirapakayalu koora, Pachchii Milagai Kuzhambu, Kancha Lanka Maricha torkari |
|||||||||||||||||||||||||||||||||||
|
mayuka venkat Posted on Mon Jul 11 2016
woow...I just made it.. ws delicious..thanq mam?
Reply 0 - Replies
Lyn Vardy Posted on Fri Jan 18 2019
I liked this recipe, but I think I over-roasted the chillies. Next time I will cook them less time, but it was very delicious. Thank you.
Reply 1 - Replies