Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Rice
(13 ratings)
2 reviews so far
Servings : 4 persons
Published date : November 10, 2016
| • Basmati rice - 2 cups. | |
| • Warm water - 4 cups. | |
| • Cinnamon stick broken (1 inch) - 1 small. | |
| • Bay leaves - 2 number. | |
| • Cloves - 2 number. | |
| • Black peppercorns - 1 tea spoon. | |
| • Medium onions finely sliced - 2 number. | |
| • Ghee - 4 tablespoons. | |
| • Salt - to taste. |
Serve it hot.
COCONUT RICE, fresh coconut rice, coconut pulihora, kobari annam, coconut tempered rice, ...
Biryani is traditionally associated with the Mughlai cuisine. Aloo palak biryani is a fla...
This Mughalai vegetable pulav is an adapted pulav in the regions of the deccan area where...
Capsicum rice or Capsicum rice recipe -This is easy to make and flavorful dish is a simpl...
An authentic vegetable biryani is always slow cooked on dum. This cooking on dum gives t...
Healthy and a flavorful rice delicacy with a unique combination of sweet and bitter taste...
This is a south Indian rice recipe, requires lot of ghee and goes well with chole or rajma masala.
|
About Recipe
|
|||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||
vahuser Posted on Fri Feb 29 2008
It is a very easy recipe... Two changes i have tried and think improves the recipe 1. The use of coconut milk to cook the rice instead of warm water. Added a special taste to the rice! 2. Inclusion of fried cashewnuts Of course it becomes a very
Reply 0 - Replies
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
vahuser Posted on Tue Sep 02 2008
dis recipe also tastes very good but adding of green peas n makin use of dalda instead of cookin oil improves flavour. try it!
Reply 0 - Replies