Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 17 mins
Total time : 17 mins
Author :Vahchef
Main Ingredient : Egg
(47 ratings)
48 reviews so far
Servings : 4 persons
Published date : September 08, 2018
| • All purpose flour - 1 cup. | |
| • Salt - to taste. | |
| • Egg - 1-1/2 numbers. | |
| • Oil - 3-4 tablespoons. | |
| • Onions(chopped) - 1 number. | |
| • Ginger garlic paste - 1 tea spoon. | |
| • Green chilies(chopped) - 3 numbers. | |
| • Chili powder - 1/2 tea spoon. | |
| • Coriander powder - 1/2 tea spoon. | |
| • Garam masala - 1/2 tea spoon. | |
| • Mince meat - 250 grams. | |
| • Spring onions - 2 tablespoons. | |
| • Tomato(chopped) - 1 tablespoon. | |
| • Coriander leaves(chopped) - 2 tablespoons. | |
| • Mint leaves(chopped) - 1 tea spoon. |
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A perfect paratha with egg and kheema-mince meat. A stretchy dough is made with maida which is stuffed with rich egg and meat. This is a perfect lunch box recipe for your children.
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About Recipe
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Maya Larks Posted on Fri Mar 07 2014
I watched the entire video and I still don't know what the 'UH-UH' is.XD The dish itself is delicious though.?
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Arun Sathanur Posted on Fri Mar 07 2014
Looks awesome. Do you have any recommendations for a veggie version ? Shredded boiled potatoes ? Shredded paneer ??
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Seema Nayak Posted on Fri Mar 07 2014
Awesome chef...u keep tasting hot food all the time..I guess this time it really hurt! Frankly felt so good as if caught a kid with chocolates in his mouth.?
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Jaganath Achari Posted on Sat Mar 08 2014
Thanks for removing the background music!?
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Arshia Siddiqui Posted on Sat Mar 08 2014
Chef what happened to your BE FIT BE COOL slogan???!!!! This dish is surely loaded! Loaded woth OIL!!?
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Padma Ganga Babu Posted on Sat Mar 08 2014
Iam telling you!Wow. ......Wow.......!?
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Amalle J Posted on Sat Mar 08 2014
Loaded with awesome goodness haha, love this channel.?
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FRESH PRINCESS Posted on Sun Mar 09 2014
I'm all about this stuffing. YUM!! Thank you, beautiful tutorial. ?
Reply 0 - Replies
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S DesiFam Posted on Fri Mar 07 2014
I will be trying this out over the weekend. I love this channel. Thank you for being awesome, lots of respect ftom Scotland, UK?
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