vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.












Dry Upma With Cauliflower

Quinoa Dosa

Quinoa Dosa

A south Indian dosai made with rice, urad dal and quinoa. Adding of quinoa made the dosa ...

CAULIFLOWER MOONG DAL WITH DILL LEAVES

Cauliflower Moong Dal With Dill Leaves

CAULIFLOWER MOONG DAL WITH DIL LEAVES :Dal With Dil Leaves Recipe.Gobi Dal With Dil Leave...

GUN POWDER AND GHEE DOSA WITH SAGO BATTER

Gun Powder And Ghee Dosa With Sago Batter

Gunpowder and ghee dosa with sago batter is a dosa variety which is enriched with ghee an...

CHENA GUJIYA

Chena Gujiya

This traditional favourite fried pastry with an aromatic nutty filling and peculiar rolle...

BOTTLE GOURD AND PUMPKIN BAJJI

Bottle Gourd And Pumpkin Bajji

A very simple and healthy snack for teatime. Bottle gourd with a combination of pumpkin a...

POHA DOSA

Poha Dosa

Poha dosa recipe is an andhra speciality is also known as atukula dosa.31370...

Dry Upma With Cauliflower Recipe, How To Make Dry Upma With Cauliflower Recipe

Dry upma with cauliflower, Making:Take a pan and add oil add mustard seeds,dry red chillies,peanuts,chana dal,cashewnuts,urad dal,cumin seeds.Saute it...

About Recipe

How to make DRY UPMA WITH CAULIFLOWER

(15 ratings)
0 reviews so far
Prep time
10 mins		 Cook time
10 mins		 Total time
20 mins
DRY UPMA WITH CAULIFLOWER
Author : Vahchef
Main Ingredient : Cauliflower
 Servings : 2 persons
Published date : February 15, 2019


Ingredients used in DRY UPMA WITH CAULIFLOWER
• Oil - as required.
• Mustard seeds - 1 teaspoons.
• Dry red chillies - 4 numbers.
• Peanuts - 1 tablespoons.
• Chana dal - 1 tablespoons.
• Cashewnuts - 1 tablespoons.
• Urad dal - 1 tablespoons.
• Cumin seeds - 1 teaspoons.
• Curry leaves - 4 spring.
• Green chillies - 4 numbers.
• Ginger - small.
• Semolina - 1 cup.
• Onion - 1 numbers.
• Cauliflower - 1 numbers.
• Tomato - 1 numbers.
• Water - as required.
Method:
  • Take a pan and add oil add mustard seeds, dry red chilies, peanuts, chana dal, cashew nuts, urad dal, cumin seeds. Saute it for few mins.
  • Then add curry leaves, slit green chilies, chopped ginger, add semolina and mix it well. Saute all these for few mins.
  • Now add chopped onion, grated cauliflower and mix it well.
  • Then add chopped tomato and mix it again.
  • Sprinkle little water and salt. Then saute for few mins.

Now serve with pickle.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 
Browse Recipes


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter