Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 15 mins
Total time : 15 mins
Author :Vahchef
Main Ingredient : shrimp
(34 ratings)
7 reviews so far
Servings : 4 persons
Published date : February 25, 2019
| • Dry shrimp - 1/2 cup. | |
| • Oil - 1 sticks. | |
| • Onion - 1 cup. | |
| • Turmeric powder - 1/4 tea spoon. | |
| • Ginger garlic paste - 1/2 tea spoon. | |
| • Coriander powder - 1/2 tea spoon. | |
| • Cumin powder - 1/2 tea spoon. | |
| • Red chili powder - 1 tea spoon. | |
| • Tamarind juice - 1/2 cup. | |
| • Coriander leaves(chopped) - 1 tablespoon. | |
| • Salt - to taste. | |
| • Tomato(chopped) - 1 cup. | |
| • Garam masala - 1/2 tea spoon. |
Now the dry shrimp curry is ready to serve with rice or pulka.
Delicious crunchy outside, soft inside Chicken Chops Curry ultimate dish to try upon. The...
This is a snack item with a soft yogurt and milk rotti which can be also served as curry....
This humble poor man's food tossed with chili and garlic is a simple vegetable preparatio...
This is curry recipe. It is famous in Karnataka and served along with poori. ...
Dahi Bhendi is typical Rajasthani dish, spiced okra cooked in a tangy yogurt sauce. The d...
This is a simple maharashtrian peanut curry that is made on fasting days during navratri....
Dried shrimp is a delicious Indian recipe served as a side dish with tomato masala which gives a flavourful spicy taste.
|
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||||
|
|||||||||||||||||||||||||||||||||||||||||||
Sara Enayath Posted on Tue Mar 29 2016
we make this in my village , Raigad (Maharashtra) , we call it 'Sukhti fry' .?
Reply 0 - Replies
James Bala Bond Posted on Sun Apr 24 2016
My mom makes this exact curry w dried anchovies but we call it "sambal"?
Reply 0 - Replies
Narayan Singh Posted on Thu May 26 2016
I tried this recipe and it was awesome. All credit to you Raghini. Please also upload Laukhi with Dry Shrimp. My granny use to make it.?
Reply 0 - Replies
Jonathan Corrales Posted on Wed Jun 22 2016
Wow thanks Mrs vahchef it's nice to see people like you keeping family recipes alive so that they live on ^_^ this is a nice way to honor your mom (:?
Reply 0 - Replies
Easy recipes
Healthy Recipes
Dessert Recipes
Mutton and Lamb 
Indian Bread Recipes
Dal Recipes
Chutney and Pickles 
Indo-Chinese Recipes
Snacks and Appetizers
Low Fat Recipes
Chaat Recipes
Biryani and Rice 
Curry Recipes
Indian Sweet Recipes
Egg Recipes
Paneer Recipes
Chicken Recipes
Indian tiffins
Egg less Recipes
Soups and Salads
Indian Sea Food
Manchurian Recipes
Indian Drinks Recipes
Dinner Recipes
Darsana Rajendran Posted on Thu Oct 29 2015
thank you mam..?
Reply 0 - Replies