Vahchef with Indian food videos inspires home cooks with new recipes every day.
Vahchef with Indian food videos inspires home cooks with new recipes every day.
Prep time : 10 mins
Cook time : 20 mins
Total time : 20 mins
Author :Vahchef
Main Ingredient : Drumstick
(1 ratings)
18 reviews so far
Servings : 4 persons
Published date : March 02, 2019
| • Asafoetida - 1/4 tea spoon. | |
| • Turmeric powder - 1/4 tea spoon. | |
| • Curry leaves - 2 springs. | |
| • Cumin seeds - 1/4 tea spoon. | |
| • Mustard seeds - 1/4 tea spoon. | |
| • Grated coconut - ½ cup. | |
| • Coriander seeds - 1 tea spoon. | |
| • Urad dal - 1 tea spoon. | |
| • Red chilly - 4 numbers. | |
| • Pepper corns - ½ tea spoon. | |
| • Salt - to taste. | |
| • Channa daal - ½ cup. | |
| • Toor daal - ½ cup. | |
| • Oil - 2 tablespoons. | |
| • Tomatoes - 2 numbers. | |
| • Drumsticks (medium size) - 4 numbers. |
Serve this with rice.
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About Recipe
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Denuhm Posted on Tue Jun 25 2013
Wonderful recipe! I will see if I can find the Drumsticks in the UK and try it! :D
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kokoro nagomu Posted on Tue Jun 25 2013
this looks wonderful! i have had drumsticks at a restaurant and they had very tough fibers that i couldn't chew through. is that normal or were they over ripe? what does a person do when they are eating and encounter something like that (i just c
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Amita Posted on Tue Jun 25 2013
Hi Chef, If some of the fried masala is left then can we use it later?If yes then within how many days it is to be used?
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Srimani G. Venkataraman Posted on Wed Jun 26 2013
and - coriander seeds are optional + you can added urad dhal wash for more flavor. + the actual "poricha: happensa as a part of tadka, where you fry coconut again and add to this. (If you add karea to this and moong dhal it becomes pitla). + cha
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Srimani G. Venkataraman Posted on Wed Jun 26 2013
either seasame oil or coconut oil - for tadka - mustard, heng, curry leaves, urad dhal
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Srimani G. Venkataraman Posted on Wed Jun 26 2013
another tip - tadka is only done at the end, to infuse flavors into the kozambu or the smabar. (little bit of redh chillie poder can be added for more flavor)
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Srimani G. Venkataraman Posted on Wed Jun 26 2013
forgot to say - for tadka add grated coconut it adds tot he flavor
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Prem Swaroop Posted on Wed Jun 26 2013
If you are around eastham or southall, yes you can get drumsticks from any of the indian stores....
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Prem Swaroop Posted on Wed Jun 26 2013
I think, instead of frying the stuff in oil, if you dry roast the ingredients and blend them, you can store them in refrigerator for a week storing in a airtight container...
Reply 0 - Replies
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1234srtc Posted on Tue Jun 25 2013
chef what is the full name of your kenwood stand mixer
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