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Dahi Bhalla is prepared of fried black gram dumplings served with spicy yogurt and few types of chutney. Dahi bhalla is more refreshing than the other chaats because of the combination of the sweetness of yoghurt and the savory bhallas that just melt away into the mouth, Chatpat Dahi Bhalla.
About Recipe
Perugu vada, Thayir vada, Doyi chal |
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Geronimo Jurg Posted on Wed Jul 08 2009
whats the other stuffing? i personaly dont really like cashewnutts (bad english) i couldnt really understand what you said as another stuffing, so. :) 5* looks delicious
Reply 0 - Repliesheyzl Posted on Wed Jul 08 2009
i love how he says hello in 4 different languages!
Reply 0 - Replieschile beast Posted on Wed Jul 08 2009
that stuff looks awesome....I can't wait to make this dish soon!
Reply 0 - Repliessazara123 Posted on Thu Jul 09 2009
Chef, another great recipe as usual, but could you announce the name in English also for those of us who do not know what it is in Indian. Thanks
Reply 0 - RepliesChristie N Posted on Thu Jul 09 2009
it looks like ultimate nachos with shredded cheese and sour cream. Also with some salsa.
Reply 0 - Replies
Naweed Radmanish Posted on Wed Jul 08 2009
1st view 1st comment wow !
Reply 1 - Replies