vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Cucumber-pasta Salad

Cucumber-Pasta Salad
BUTTER MILK RASAM

Butter Milk Rasam

Buttermilk rasam is a light, moderately spicy rasam that can be safely consumed even by t...

NAVRATAN KORMA IN MAHARASHTRIAN STYLE

Navratan Korma In Maharashtrian Style

Navratan Korma is a popular restaurant dish, a delicious combination of several vegetable...

Bread upma

Bread Upma

Bread upma is easy to prepare and instant healthy dish mostly preferred for breakfast, K...

BEET BOURGUIGNON WITH KIDNEY BEANS

Beet Bourguignon With Kidney Beans

Beet bourguignon is gluten-free and it tastes lovely with kidney beans and soya chunks. K...

Street Food Biryani Fried Rice Method

Street Food Biryani Fried Rice Method

Street food biryani fried rice is simple to make within no time and delicious in taste to...

Stuffed Pasta Chicken

Stuffed Pasta Chicken

Cover the shells with the tomato sauce and top with the reserved cheese. It is perfect fo...

Cucumber-pasta Salad Recipe, How To Make Cucumber-pasta Salad Recipe

A zesty pasta recipe, with lots of crunchy vegetables. Learn the recipe of Cucumber-Pasta Saladby vahchef.

The recipe combines two summer side dishes. Creamy Cucumber Salad and Pasta Salad. An amazing side for a perfectly refreshing new summer staple!

About Recipe

How to make Cucumber-Pasta Salad

(89 ratings)
0 reviews so far
Prep time
15 mins
Cook time
5 mins
Total time
20 mins
Cucumber-Pasta Salad
Author : Vahchef
Main Ingredient : Pasta
Servings : 0 persons
Published date : November 09, 2016


Ingredients used in Cucumber-Pasta Salad
• Pasta - 3 cups.
• Cucumber - 3 numbers.
• Garlic salt - 1 tea spoon.
• Dried dill leaves - half tea spoon.
• Pepper powder - half tea spoon.
• Sugar - 3 teaspoons.
• Stalks celery - 3 numbers.
• Green onion - 2 numbers.
• Vinegar - 2/3 cup.
• Olive oil - half cup.
• Water - as required.
Method:
  • Cook pasta according to package directions. Drain, rinse with cold water, and drain again.
  • Combine vinegar, oil, sugar, salt, dillleaves, pepper and water.
  • Cover and shake well.
  • In a large bowl, combine pasta, cucumber, celery, and onion.
  • Add dressing, and toss to coat.

Cover and chill.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter