vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Chilly Garlic Sauce

CHILLY GARLIC SAUCE
Amaranth Mutton Fry

Amaranth Mutton Fry

Mutton and green leafy vegetable cooked together turns out to be the best among all. This...

Oats And Nuts Milkshake

Oats And Nuts Milkshake

Oats And Nuts Milkshake is a Healthy and protein rich milk shake. ...

PHILIPS AIR FRYER TIFFIN BOX BIRYANI

Philips Air Fryer Tiffin Box Biryani

Dabba biryani is an innovative way of preparing Biryani using air fryer which is best sui...

Pasta with Simple Tomato Sauce

Pasta With Simple Tomato Sauce

This is a classic pasta sauce dish - tomatoes with creamy mozzarella and fresh basil. Her...

Mushroom Fritters

Mushroom Fritters

Lovely healthy mushroom fritters with a Dijon mustard batter. These are delicious when se...

BANANA AND BUTTERSCOTCH DOSA

Banana And Butterscotch Dosa

Chikki and banana topped dosa, very well cated to kids and people who loves sweet....

Chilly Garlic Sauce Recipe, How To Make Chilly Garlic Sauce Recipe

i hunted for this in most of the stores,, couldnt find it. so came across the recipe, made it at home. a few chicken dishes require it. so you can make it and store it.

About Recipe

How to make CHILLY GARLIC SAUCE

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
20 mins
Total time
25 mins
CHILLY GARLIC SAUCE
Author : Vahchef
Main Ingredient : Garlic
Servings : 6 persons
Published date : November 05, 2016


Ingredients used in CHILLY GARLIC SAUCE
• Cloves - 5 numbers.
• Sugar - 2 teaspoons.
• Ginger - half number.
• Whole black pepper - 10-15 numbers.
• Salt - to taste.
• Garlic pods - 2 numbers.
• Red chilly powder or 10-15 dry red chilly - half cup.
• Vinegar - half cup.
Method:
  • Grind all the ingredients in a fine paste.
  • Add some more vinegar to achieve desired consistency. boil it till very hot. 5 to 10 minutes. cool it.
  • Fill in a air tight glass bottle.





Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter