Dal Makhani a Punjabi lentil preparation with split black urad dal. A delicious creamy d...

This healthy instant Horlicks oats recipe is one of the best way to incorporate oats into...

Oats cooked with a lot of vegetables make a nutritious khichdi, which is very helpful for...

This popular Indian lentil stew is made using Fenugreek leaves and Pigeon Peas. Simple an...

A classic dal recipe with white brinjal cooked in boiled dal. This sour dal is a mouth-f...

Pumpkin and moong dal fry is a delicious and tasty curry and can be served with rice or c...

Chapati Chana Sweet Recipe, How To Make Chapati Chana Sweet Recipe

Name: CHAPATI CHANA SWEET
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2

An awesome and yummy sweet recipe with chapatti and chana dal combination with additional flavor of cardamom and dry fruits.

About Recipe

How to make CHAPATI CHANA SWEET

(2 ratings)

1 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Chana dal

Servings : 2 persons
Published date : January 30, 2019

Ingredients used in CHAPATI CHANA SWEET
• Chana dal(soaked) - 1 cup.
• Chapatti pieces(raw) - 1 cup.
• Milk - 500 ml.
• Jaggery - 1 cup.
• Ghee - 1 tea spoon.
• Cloves - 3 numbers.
• Cardamom - 3 numbers.
• Cinnamon - 2 numbers.
• Dry fruits - 1/2 cup.
• Cardamom powder - 1/2 tea spoon.
Method:
Make chapatti with the chapatti dough and cut into small sizes and shapes then dry it for 4 hours on a paper. Take soaked chana dal in a container and boil for 5minutes on a slow flame with lid on it. After 4 minutesremove the lid and check it. When its 60% cooked add chapatti pieces and mix once. Cook this for another 2-3 minutes. Now add milk and let it boil. For tempering take ghee in hot pan and add cloves, cardamom, cinnamon, dry fruits and sauté it. Transfer this in the sweet and mix once. Now add cardamom powder and jaggery to it. After 2-3 minutes of boiling switch off the flame.