Kalakand is a popular Indian sweet made for specially festivals by reducing milk and sugar the tra......
Mughlai Chicken is a rich and delicious restaurant-style chicken gravy belonging to the north Indian......
Truly crispy fried chicken tenders are an amazing weekend snack, you're the whole family will love. ...
The combination of spinach and chicken is an everlasting, healthy and delicious combination which ta......
Presting you a most perfect and flavourful chicken dish with a spicy touch will be a perfect appetiz......
How to makeChanna dal mixture?How to cookChanna dal mixture?Learn the recipeChanna dal mixtureby vahchef.For all recipes visit vahrehvah.com
About Recipe
|
|||||||||||||||||||||||||||||||
|
vahuser Posted on Sun May 22 2011
hello, My childhood loved one. My question is only half an hour is sufficient for soaking the channa dal. I want a very cripsy one. I tried many time for soaking long time but didn't work at all. Let me know. How to make the cripsy mixture.
Reply 0 - Replies