Curry leaf and onion pakora is a deep fried snack(fritters). It is made of besan (gram fl...

Egg & Green Peas Kachori is one of the easy to make snack recipes providing us with all n...

Delicious bitter melon curry to serve as a main dish flavoured with coconut, tamarind and...

The ultimate cosy comfort food made with a rich onion gravy....

Khol Khol Kebab is a healthy variant in kebab delicacies which tastes exceptionally good...

This is a tiffin as well as snack recipe. These vadas are unbelievably crispy and better ...

Caramel Sauce Recipe, How To Make Caramel Sauce Recipe

Name: CARAMEL SAUCE
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 2

It is easy to prepare and tastes delicious

About Recipe

How to make CARAMEL SAUCE

(59 ratings)

0 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Sugar

Servings : 2 persons
Published date : November 12, 2016

Ingredients used in CARAMEL SAUCE
• Heavy whipping cream - half cup.
• Butter - 6 tablespoons.
• Sugar - 1 cup.
Method:
Take a large and heavy bottomed pan and put the sugar in to the pan and heat in a high temperature. Start whisking till the sugar becomes liquid then add butter to it and whisk till butter melts and then take the pan off the heat. Now pour the cream slowly and then whisk continuously as it may form bubbles and add the total cream till it gets mixed properly.