Another variation to the ever popular chole is to try it out with kasoori methi to finish...

A simple, light Chinese dumpling classic soup for winter whether with wontons and it is ...

It’s a english pudding recipe with fruits in it. ...

Upma is generally made with rawa but at times when we feel like making some good differen...

Sago idli is a Karnataka recipe prepared with sago and idli rava combination. Compliment ...

Traditionally famous Idiyappam recipe with cool and refreshing flavors of mint tastes eve...

Buttermilk Onion Rings Recipe, Pyaz sukhi sabji, How To Make Buttermilk Onion Rings Recipe

Name: BUTTERMILK ONION RINGS
Prep time: 5 min
Cook time: 10 min
Total time: 10 min
Yield: 4

Onions are dipped in a buttermilk batter and deep-fried into a crispy crowd-pleasing appetizer server with burger.

About Recipe

Neerulli vepudu, Vengayam varuval, Pyaj Bhaja

(103 ratings)

3 reviews so far

Prep time
5 mins

Cook time
10 mins

Total time
15 mins

Author : Vahchef
Main Ingredient : Onions

Servings : 4 persons
Published date : March 19, 2019

Ingredients used in BUTTERMILK ONION RINGS
• Buttermilk (thickened ) - 1 cup.
• Onion(round slices) - 1/2 cup.
• All purpose flour - 1/2 cup.
• Red chili flakes - 1/4 tea spoon.
• Pizza seasoning - 2 pinch.
• Oil - as required.
Method:
Take a bowl, add buttermilk, onion round slices and marinate for overnight. In a plate, add all-purpose flour, salt to taste, red chili flakes, pizza seasoning and mix it. Now, coat onion slices with all the above-prepared mixture and keep aside. Heat oil in a pan, deep fry the onion rings and transfer to a plate. Now Buttermilk onion rings are ready to serve.