This a famous Gurudwara prasad. Karah Prasad is a type of semolina halva made with equal ...

Coconut ladoos are a rich, sweet dessert-snack. It has the aroma of roasted coconut. Coco...

Oats and Carrot Pongal Sweets are a simple, wholesome and full of flavor. Served for the ...

Poornam Boorelu is a traditional andhra sweet. Raw banana poornam burelu has a different...

An excellent amalgamation of pumpkin halwa with apple sauce that pricks your taste buds w...

It is made from sugar, gram flour, flour, ghee, milk, and cardamom.Some people are of the...

Bread Halwa Recipe, How To Make Bread Halwa Recipe

Name: Bread Halwa
Prep time: 15 min
Cook time: 30 min
Total time: 30 min
Yield: 4

About Recipe

How to make Bread Halwa

(1 ratings)

0 reviews so far

Prep time
15 mins

Cook time
30 mins

Total time
45 mins

Author : Vahchef
Main Ingredient : Bread

Servings : 4 persons
Published date : November 17, 2016

Ingredients used in Bread Halwa
• Cardamom - 4 numbers.
• Deshi ghee - half cup.
• Sugar - 5 tablespoons.
• Egg - 2 numbers.
• Bread - 4 slice.
• Evaported milk - 1 can.
• Cinnamon - 1 sticks.
Method:
Put all breads into a can of evaporated milk and let it soak for 30 minutes. on the other hand take two eggs mix them well and add suger and mix again. Then in a blender take bread and milk mixer, egg and suger mixter and blend them well. Then in a nonstick pan pour that mixter and add deshi ghee and cardimon, cinamon, turn on the stove on a medium high flame, stir continuously, within 15 minutes the mixter will lose all water , continue stiring, when the mixter will losssing ghee and will be dry then turn off the stove. Spread some ghee on a plate and pour the halwa and let if cool down. Then spread the halwa on the plate and make barfi.