How to make Corn chamman?How to cook Corn chamman?Learn the recipe Corn chammanby vahche...
Chicken Do Pyaza is a delicious Indian recipe served as a Curries, Marinated chicken is c...
Andhra style fish curry is well blended with tamarind juice and other spices. Fish in tam...
Kerala Olan curry or Ash Gourd Pumpkin Coconut Stew is made with ash gourd mildly spiced ...
This is a delicious, healthy and flavourful fry dish with drumstick leaves. ...
Dal Fry is a popular Indian lentil recipe. This recipe uses toor dal, which is also known...
Bhuna Gosht is a traditional Indian recipe which is a delicious classic lamb curry flavored with spices and methi (fenugreek).
About Recipe
Mamsamu vepudu, Attiraichi varuval, Vera mangso Bhaja |
|||||||||||||||||||||||||||||||||||||||||||||||||||
|
librano Posted on Thu Aug 06 2009
haha it took me a few seconds to realise that ghost was not in english...
Reply 0 - Repliesmdluqman Posted on Thu Aug 06 2009
I thought its some kind of Ghost he found while looking for some vegetables.
Reply 0 - Repliessrikanthronan Posted on Thu Aug 06 2009
its too much time consuming .... chef could you also show some quick receipies .. plzzzz
Reply 0 - RepliesMissy K Posted on Thu Aug 06 2009
Fantastic recepie i know i've cooked it enough times and as always chef u r very entertaining, thanks for sharing.
Reply 0 - RepliesTuni Peace Posted on Thu Aug 06 2009
he should be on food network. everyone on there is the same. they need more asian chefs like him. and some chinese and japanese too. , spanish.chefs food network is a sham
Reply 0 - Replies81Skippy Posted on Thu Aug 06 2009
The basic steps of making this dish reminds me of Lamb fry. I will definitely give this a try.
Reply 0 - Replies
kentpaul65102 Posted on Thu Aug 06 2009
how does one know when its '70%' done?
Reply 0 - Replies