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Beans Aloo Curry Recipe, How To Make Beans Aloo Curry Recipe

Name: beans aloo curry
Prep time: 30 min
Cook time: 20 min
Total time: 20 min
Yield: 2 persons

beans and aloo cooked together and topped with some coconut

About Recipe

How to make beans aloo curry

(4 ratings)

1 reviews so far

Prep time
30 mins

Cook time
20 mins

Total time
50 mins

Author : Vahchef
Main Ingredient : Beans

Servings : 0 persons
Published date : November 14, 2016

Ingredients used in beans aloo curry
• Shredded coconut - 2 tablespoons.
• Urad dal - 1 teaspoons.
• Turmeric powder - 1 pinch.
• Cumin seeds - 1 teaspoons.
• Green chilli - 4 numbers.
• Onions - 50 grams.
• Aloo - 150 grams.
• Beans - 200 grams.
• Oil - 2 tablespoons.
• Salt - to taste.
• Cumin powder - 1 tablespoons.
• Coriander powder - 1 tablespoons.
Method:
In a pan add oil after the oil gets heated, just add cumin seeds urad dal and turmeric powder, after a while add chopped onions chopped green chilli (according to spice level as adding chilli powder does not give a gud taste) after onions get slight golden color add finely chopped beans (cut into very small pieces as small as onions) cook for a min or so and add potato and salt to taste . let them cook for a while (cover them with a lid) after some time when they are well done add some cumin powder and coriander powder. finally top it with coconut powder.....(mix occasionally so it wont get burnt)