vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Badam Pak

Badam Pak
EGGLESS CHOCOLATE CAKE

Eggless Chocolate Cake

This eggless chocolate cake is perfect as a birthday cake. A simple sponge cake can form...

CRISPY BRINJAL MANCHURIAN

Crispy Brinjal Manchurian

Never thought of brinjal Manchurian, new veggie in manchurian. This is a Chinese style Ma...

Mix Vegetable Pakora

Mix Vegetable Pakora

Vegetable Pakora recipe is an easy to make Indian starter prepared with mixed vegetables,...

SODA BREAD

Soda Bread

Soda bread is a variety of quick bread traditionally made in a variety of cuisines in whi...

SATTU KA PARATHA

Sattu Ka Paratha

Stuffed Indian Paratha from Bihari cuisine, stuffed with roasted and powdered gram(sattu)...

HORSE GRAM - ULAVA BOBBATLU

Horse Gram - Ulava Bobbatlu

Bobbatlu, a classic sweet stuffed bread mostly made during festivals. Horse gram bobbatlu...

Badam Pak Recipe, How To Make Badam Pak Recipe

A simple way of preparing the badam pak. Learn the recipe of Badam Pak by vahchef.

A Gujarati sweet dessert made with almonds. Delicious badam pak is a delicacy dessert available in the sweet shops but now can be easily prepared at home with this quick badam pak recipe.

About Recipe

How to make Badam Pak

(89 ratings)
0 reviews so far
Prep time
5 mins
Cook time
25 mins
Total time
30 mins
Badam Pak
Author : Vahchef
Main Ingredient : Almonds
Servings : 0 persons
Published date : November 10, 2016


Ingredients used in Badam Pak
• Khoya - 500 grams.
• Sugar - 700 grams.
• Almond - 300 grams.
• Ghee - 250 grams.
• Rose water - 1 cup.
• Cardamom powder - 2 teaspoons.
• Nutmeg powder - half tea spoon.
Method:
  • Mix sugar and rose water. Boil it.
  • Add khoya to make it smooth.
  • Put blanched almonds and add ghee. Cook over medium flame till the mixture leaves the sides of the pan.
  • Mix cardamom and nutmeg powder.
  • Spread the mixture on a greasy palte. Keep it for cooling. Cut into squares.

Badam Pak is ready.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter