vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Vegetable Stew

Vegetable Stew
Hyderabadi Chicken Biryani

Hyderabadi Chicken Biryani

Hyderabadi Chicken Dum Biryani is world famous and the dish is flown to many countries fr...

Stuffed Tindora

Stuffed Tindora

Stuffed tindora is one of the classic recipe with flavours of sour, sweet and spicy. ...

MASALA GHEE RICE

Masala Ghee Rice

Masala ghee rice is one of the easiest and yummiest recipes you can prepare in a short p...

Chicken 65 Style Biryani

Chicken 65 Style Biryani

This chicken 65 biriyani makes an excellent meal for a party get together, family get tog...

MUSHROOM KORMA

Mushroom Korma

Mushroom korma flavored with whole spices and cooked with a yogurt based gravy and this i...

spicy potato scramble

Spicy Potato Scramble

The word scramble makes you think of eggs, but there are none in this! All over India, th...

Vegetable Stew Recipe, How To Make Vegetable Stew Recipe

A simple vegetable stew cooked with the goodness and flavor. Learn the recipe of Vegetable Stew by vahchef.

This is a very simple recipe which goes well with any meal.

About Recipe

How to make Vegetable Stew

(89 ratings)
0 reviews so far
Prep time
10 mins
Cook time
20 mins
Total time
30 mins
Vegetable Stew
Author : Vahchef
Main Ingredient : Mix Vegetable
Servings : 0 persons
Published date : November 10, 2016


Ingredients used in Vegetable Stew
• Onion (chopped) - 1 number.
• Celery (chopped) - 2 numbers.
• Garlic (minced) - 2 cloves.
• Tomatoes with juice (diced) - 50 grams.
• Vegetable broth - 3 cups.
• Frozen italian green beans - 50 grams.
• Cannellini beans - 50 grams.
• Dried basil - 2 teaspoons.
• Pepper powder - to taste.
• Olive oil - 2 teaspoons.
• Water - to taste.
• Salt - as required.
Method:
  • Heat oil in a Dutch oven.
  • Cook onion and celery until soft, about 5 minutes.
  • Add garlic and cook about 2 additional minutes.
  • Then add tomatoes, vegetable broth, frozen green beans, and seasonings to taste.
  • Bring to a boil; reduce heat, and simmer about 15 minutes.
  • Add cannellini beans and cook 10 more minutes.

Serve hot.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter