This recipe is a very simple kadi or kadhi made with buttermilk, fried okra and spices....
A Telangana snack made to celebrate the harvest festival of Sankranthi. ...
Cooked raw mango pieces simmered in a sweet and spicy coconut sauce. Kairas is a combinat...
Ridge gourd peel dosa is a variety dosa. Do not throw ridge gourd peels directly into dus...
Kothimbir vadi is a wonderful starter snack that is extremely popular among Maharashtrian...
A great and refreshing way to enjoy tea with nice touches of mint and lemon in this tea r...
Vada pav, sometimes spelled vada pav or Vada Paav is a popular spicy vegetarian fast food dish native to the Indian state of Maharashtra. It consists of a batata vada sandwiched between 2 slices of a pav.
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||||
|
Anu :) Posted on Sat Aug 18 2012
Finally Vada pav !! My all time fav indian burger :D
Reply 0 - Repliesmanjusharron Posted on Sat Aug 18 2012
tikhi chutney recipe........kahan hai....heard many times but today came to know the real meaning of "my mouth is watering".....
Reply 0 - RepliesWildDoveX Posted on Sat Aug 18 2012
Those ingredients looked good even before dipping and frying the rounds. I think I'll try that and see how it goes, since I dislike dip/fry.
Reply 0 - RepliesKuroiHato69 Posted on Sat Aug 18 2012
Oh that looks incredible!!! I really want to try this recipe! Thank you for returning to YT!!!
Reply 0 - Replies
akshay sharma Posted on Sat Aug 18 2012
ohhhh man sanjay u finally did a vada pav :-) :-) long time waiting!!
Reply 0 - Replies