Kashmiri dum aloo recipe is among the top hot cooking recipes....
eggplant cooked with poppyseed paste recipe as per anupem...
How to makeHot tomato and spring onions?How to cookHot tomato and spring onions?Learn th...
How to makeBaghare Baingan ?How to cookBaghare Baingan ?Learn the recipeBaghare Baingan ...
How to makeCauliflower and Potato Bujjia?How to cookCauliflower and Potato Bujjia?Learn ...
This tangy lemon rice with Mustard and green chillies taste real Yum....
How to makeStuffed Capsicum?How to cookStuffed Capsicum?Learn the recipeStuffed Capsicumby vahchef.For all recipes visit vahrehvah.com16307
About Recipe
|
|||||||||||||||||||||||||||||||||||
|
vahuser Posted on Wed Jun 30 2010
Its not a typing mistake. They mean boiling of capsicum. Potatos also need to be boiled.
Reply 0 - Repliesvahuser Posted on Wed Dec 09 2009
I would like to try this. Your recipe doesn't indicate what type of capsicum to use. Are these large bell peppers or small jalapeno-type peppers? Thanks.
Reply 0 - Repliesvahuser Posted on Fri Oct 16 2009
You need to boil potatoes, you have written capsicum instead
Reply 0 - Replies
vahuser Posted on Sat Jul 16 2011
Thank you for this wonderful recipe. Its so different from the known biryani and other rice varieties. Our entire family liked itso much.
Reply 0 - Replies