This is a versatile dish and and is easy to make. You can use a variety of vegetables to ...

Potato wedges dipped in Seasoned batter and baked in the oven or deep fried. oregano, to ...

Almonds cookies are extremely easy to bake, yummy and mouth-melting cookies that kids too...

Coat pineapple wedges in a simple mix of sugar and some spices and grill them to deliciou...

Chicken Hush Puppies are awesome, simple, no-fuss, guilt-free, air fried snacks made with...

Masala butter milk is a mildly spiced drink made with curds can be served as a coolant in...

Sev Recipe, How To Make Sev Recipe

Name: SEV
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2

How to makeSev?How to cookSev?Learn the recipeSevby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make SEV

(89 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Chickpea flour

Servings : 2 persons
Published date : November 13, 2016

Ingredients used in SEV
• Salt - to taste.
• Oma water - 2 tablespoons.
• Rice flour - 2 tablespoons.
• Bengal gram flour - 1 cup.
• Refined oil - as required.
Method:
Prepare a thick batter of all ingredients ( by using water). Use Small Hole Kneader and fry it.