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Rice Bhuteko Recipe, How To Make Rice Bhuteko Recipe

Name: Rice Bhuteko
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 2 persons

How to makeRice Bhuteko?How to cookRice Bhuteko?Learn the recipeRice Bhutekoby vahchef.For all recipes visit vahrehvah.com

About Recipe

How to make Rice Bhuteko

(59 ratings)

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Prep time
30 mins

Cook time
30 mins

Total time
60 mins

Author : Vahchef
Main Ingredient : Chicken

Servings : 0 persons
Published date : June 19, 2018

Ingredients used in Rice Bhuteko
• Steamed rice - 2 cup.
• Grilled chicken breasts - 1 cup.
• Chopped onions - 1 cup.
• Chopped red bell peppers - 1 cup.
• Fresh red chilies, minced - 3 numbers.
• Garlic, minced - 1 teaspoons.
• Ginger, minced - 1 teaspoons.
• Toasted cumin seeds - 1 teaspoons.
• Turmeric - 1 teaspoons.
• Dried red chilies - 3 numbers.
• Butter - 3 tablespoons.
• Yogurt - 1/2 cup.
• Salt and pepper - to taste.
• Sugar - 1 tablespoons.
• Scallions, chopped for garnis - 2 tablespoons.
Method:
In a frying pan, heat butter. Add dried red chilies and turmeric; fry for 15 seconds. Add garlic, ginger, and fresh chilies. Fry for another minute or so. Add chopped onion and red bell pepper; cook until lightly brown. Add chicken pieces, sugar, salt and pepper. Stir fry five minutes. Add rice, yogurt and toasted cumin seeds. Cook until all the liquid is absorbed and rice grains separate. Garnish with chopped scallions. Serve with sekuwas and bhutuwas.