Kalakand is a popular Indian sweet made for specially festivals by reducing milk and sugar the tra......

Mughlai Chicken is a rich and delicious restaurant-style chicken gravy belonging to the north Indian......

Truly crispy fried chicken tenders are an amazing weekend snack, you're the whole family will love. ...

The combination of spinach and chicken is an everlasting, healthy and delicious combination which ta......

Presting you a most perfect and flavourful chicken dish with a spicy touch will be a perfect appetiz......

Pudina Rice Recipe, How To Make Pudina Rice Recipe

Name: pudina rice
Prep time: 10 min
Cook time: 20 min
Total time: 20 min
Yield: 2 persons

How to makepudina rice?How to cookpudina rice?Learn the recipepudina riceby vahchef.For all recipes visit vahrehvah.com15847

About Recipe

How to make pudina rice

(1 ratings)

0 reviews so far

Prep time
10 mins

Cook time
20 mins

Total time
30 mins

Author : Vahchef
Main Ingredient : Other

Servings : 0 persons
Published date : November 11, 2016

Ingredients used in pudina rice
• Cashewnuts broken - 1 tablespoons.
• Grated fresh coconut - 3 tablespoons.
• Mint leaves - 1 bunch.
• Tamarind paste - 1 tablespoons.
• Green chillies according to your spice - 3 to 4 numbers.
• Onions - 2 numbers.
• Basmathi rice - 1 cup.
• Salt to taste - .
• Oil - 3 to 4 tablespoons.
Method:
cook rice till each grain is separated and let it cool.heat oil in the pan and saute green chillies and mint leaves until mint leaves are cooked.grind this along with coconut and salt.Heat the remaining oil and fry cashewnuts and keep it a side.Add chana dal,uraddal,mustard seeds and cumin seeds later add onions and let them saute and next add the ground masala paste to it and let it fry for few more minutes.later simmer it and add the cooked rice carefully with out breaking and finally add cashewnuts to it and serve.