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About Recipe
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Raj Darshan Posted on Thu Jul 19 2012
not completed without your ending and words of taste. hope this doesn't happens again chef. but i love the way you cook chef.keep up the good work
Reply 0 - RepliesXavier Paquin Posted on Thu Jul 19 2012
oats and spices, weird mix to my canadian eyes, I'd like to try it
Reply 0 - Repliesno2religions Posted on Thu Jul 19 2012
It might be strange, but I like to eat paratha with with scrambled eggs and coriander leaves! lol... silly canadians! :)
Reply 0 - Repliessimplyalif Posted on Thu Jul 19 2012
so many memories when my mum and nan used to make this
Reply 0 - Repliesbizcut Posted on Thu Jul 19 2012
great video that looks tasty, gonna have to ask my mom to make it xD
Reply 0 - Repliesmanjusharron Posted on Thu Jul 19 2012
we cants see whether it is paneer or oats prantha both r same in plate bcoz it is only one prantha showed in 2 videos named oats/paneer prantha chef making fun....lazy man
Reply 0 - Repliesgariyas Posted on Thu Jul 19 2012
Looks good. But your Ayurveda doctor relatives, if they were familar with Caraka, would say use barley or coix lacryma-jobi. :)
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Simran R Posted on Thu Jul 19 2012
Being a punjabi, i can assure you that we use A LOT of butter in the parathas lol missed your jokes today, chef!
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