vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Deep-fried Ice-cream

Deep-Fried Ice-cream
Tiramisu desi style

Tiramisu Desi Style

Tiramisu is traditionally an Italian dessert, and this is a similar recipe with an Indian...

NARALI BHAT

Narali Bhat

Typical Maharashtrian recipe made with fresh coconut and jaggery flavoured with cardamom ...

LAUKI KHEER WITH CUSTARD

Lauki Kheer With Custard

Lauki kheer with custard recipe is a yummy delicious and creamy sweet pudding that is mad...

THOKKUDU LADDU

Thokkudu Laddu

Bandar laddu or thokkudu ladoo is the most popular Andhra sweet with a stunning smooth cr...

CARROT KHOYA KAJJIKAYALU

Carrot Khoya Kajjikayalu

Kajjikayalu is a sweet dessert and also can be eaten anytime of the day. It is prepared u...

NARIYAL VADI   COCONUT BURFI

Nariyal Vadi Coconut Burfi

Coconut Burfi a succulent, chewy Indian sweet delicacy made with coconut cooked in milk a...

Deep-fried Ice-cream Recipe, How To Make Deep-fried Ice-cream Recipe

Fried ice cream is a dessert made from a breaded scoop of ice cream that is quickly deep-fried creating a warm, crispy shell around the still-cold ice cream.

About Recipe

How to make Deep-Fried Ice-cream

(4 ratings)
0 reviews so far
Prep time
15 mins
Cook time
10 mins
Total time
25 mins
Deep-Fried Ice-cream
Author : Vahchef
Main Ingredient : Other
Servings : 2 persons
Published date : November 07, 2016


Ingredients used in Deep-Fried Ice-cream
• Packets vanilla ice-cream - 2 numbers.
• Vanilla essence - 1/2 tea spoon.
• Cookie crumbs - 2 cup.
• Dry bread crumbs, powdered finely - 1 cup.
• Coconut, desiccated - 1/4 cup.
• Egg, beaten - 1 numbers.
• Oil - to fry.
Method:
  • Scoop and roll ice-cream into 6 balls then freeze for 2 hours.

  • Mix cookie crumbs, vanilla essence and 1 egg beaten. Keep aside.

  • In a separate bowl, mix bread crumbs and coconut powder.

  • Later, dip the ice-cream balls in above mixture.

  • Again, roll in coconut-crumb mixture. Put in deep freezer for 8-10 hours.
  • Heat oil for deep frying, fry ice-cream balls, one at a time till golden brown.

    Serve with ice-cream sauce of your choice






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter