vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Classy Club Sandwiches

Classy club sandwiches
Poultry Chicken Cooked In Country Style

Poultry Chicken Cooked In Country Style

Country chicken recipe used for broiler farm chicken....

CHICKEN BEZULE MANGALOREAN STREET FOOD

Chicken Bezule Mangalorean Street Food

This is a coastal Mangalorean street food made with pieces of chicken battered and fried....

Oven Roasted Chicken Legs

Oven Roasted Chicken Legs

Baked chicken legs are smothered in a quick homemade barbeque sauce....

Fried Tandoori Chicken - Airfryer

Fried Tandoori Chicken - Airfryer

Fried Tandoori Chicken is a popular Indian dish made with chicken legs marinated in a mix...

CHICKEN KOFTA CURRY

Chicken Kofta Curry

Chicken koftas korma in a mild korma gravy which is nutty and aromatic and has a special ...

KALLU COMPOUND CHICKEN

Kallu Compound Chicken

this kind of dish is made only in local toddy compounds because its spiciness will suit v...

Classy Club Sandwiches Recipe, How To Make Classy Club Sandwiches Recipe

These sandwiches are fantastic. Learn the recipe of Classy club sandwiches by vahchef.

A classy club sandwich is a sandwich with two layers of fillings between 3 slices of toasted bread.

About Recipe

How to make Classy club sandwiches

(89 ratings)
0 reviews so far
Prep time
15 mins
Cook time
5 mins
Total time
20 mins
Classy club sandwiches
Author : Vahchef
Main Ingredient : Bread
Servings : 0 persons
Published date : November 10, 2016


Ingredients used in Classy club sandwiches
• Sandwich bread (toasted) - 12 numbers.
• Chicken (cooked pieces) - 8 numbers.
• Bacon - 8 numbers.
• Onion (chopped) - 1 tablespoon.
• Tomato slice - 8 numbers.
• Cream cheese (soft) - 100 grams.
• Swiss cheese - 4 numbers.
• Blue cheese - 60 grams.
• Worcestershire sauce - 1 tablespoon.
• Mayonnaise - 1 tablespoon.
• Salt - to taste.
• Pepper powder - to taste.
• Lettuce leaves (cooked) - as required.
Method:
  • Combine cream cheese, blue cheese, onion, Worcestershire sauce, and mayonnaise and stir well.
  • Spread cheese mixture on 4 slices of toast.
  • Top each with 2 slices tomato, 2 slices turkey and 1 slice Swiss cheese, sprinkle with salt and pepper.
  • Add second slice of toast; top with 2 slices bacon and lettuce. Spread remaining toast with mayonnaise and place over lettuce leaves.
  • Secure each sandwich with wooden picks.

Serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments


 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter