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About Recipe
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rebellingmisfit Posted on Tue Dec 14 2010
is it ok if i also add cocoa to it to give it a chocolate flavor?
Reply 0 - Repliesrkosala Posted on Sun Dec 26 2010
Recipe without how much ingrediants is not very useful.. How many eggs equal one cup of flour? Would love to have you tell us the actual amount of each ingrediants
Reply 0 - Repliesgaryal23 Posted on Fri Feb 11 2011
Ha Ha Brilliant! Sanjay lets one rip at 08:43! Too much bicarb me thinks!
Reply 0 - Repliesmailkedar Posted on Tue Feb 15 2011
I tried this recipe and the cake was just awesome....Thank you so much:)
Reply 0 - Replies8a00 Posted on Sat Mar 19 2011
please provide the list of complete ingredient with their amount to be used for making... my cake is not soft when ever I try to make. reply plz
Reply 0 - Replies8a00 Posted on Sat Mar 19 2011
please provide the list of complete ingredient with their amount to be used for making... my cake is not soft when ever I try to make. reply
Reply 0 - Replies
Glorya Sam Posted on Thu Dec 09 2010
Good job , many ppl loved my cake thx , and ignore the rude comments from some ppl ;)
Reply 0 - Replies