Pesto is a sauce originating in Genoa in the Liguria region of northern Italy and traditi...

Idli Manchurian is an Indo Chinese food recipe. This healthy recipe is very easy & quick...

This solah parath wala paratha is a famous dish in Delhi. Six layers are rolled out and p...

Poori chocolate is a fried flaky pastry either sprinked with a generous amount of cardamo...

Crispy Bitter Melon 65 fry tastes amazingly delicious and serves as the best side dish....

Fish masala with poppy seeds is a delicious recipe of fish marinated in a paste of spices...

Basil Tea Recipe, How To Make Basil Tea Recipe

Name: BASIL TEA
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 2

To brew a great cup of tea Infused with basil and lemon, this is a drinkable recipe tastes as good as it smells.

About Recipe

How to make BASIL TEA

(29 ratings)

5 reviews so far

Prep time
5 mins

Cook time
5 mins

Total time
10 mins

Author : Vahchef
Main Ingredient : Other

Servings : 2 persons
Published date : July 07, 2018

Ingredients used in BASIL TEA
• Basil leaves - 10-15 cup.
• Coriander seeds - 1/4 tea spoon.
• Fennel seeds - 1/4 tea spoon.
• Honey - 1 tablespoon.
• Lime juice - 1/2 tea spoon.
• Water - 1 cup.
Method:
Boil water in a tea container and add basil leaves. Crush coriander seeds, fennel seeds with pestle and add to above boiling tea. Add honey and boil once. Switch off the flame. Add lime juice and strain it into a cup. Now the basil tea is ready to serve.