vahrehvah
sanjay thumma Vahchef with Indian food videos inspires home cooks with new recipes every day.



Potatoes And Green Beans Curry

Potatoes and Green Beans Curry
BEANS PUTTU

Beans Puttu

Combination of French beans and dal is very unique and goes very well with diet conscious...

BENDI CHUTNEY

Bendi Chutney

Okra chutney is a high fiber spicy tangy delicious healthy chutney made perfect with hot ...

Chicken with Potato Straws - Salli Ma Murgh

Chicken With Potato Straws - Salli Ma Murgh

Parsi Chicken Curry (Salli Murgh) is a very delicious and tasty curry. This dish will not...

Kala Chana Ghost

Kala Chana Ghost

An Indain style curry with chana and lamb which is fabulously fragrant, rich and satisfy...

Noodles Kalasa Kura

Noodles Kalasa Kura

Noodles Kalasa Kura is of the easy to make stir fry delicacies which tastes great....

Soya Chunk grannules / kheema Curry

Soya Chunk Grannules / Kheema Curry

Soya Chunks is an excellent source of protein and has a lot of health benefits too.This g...

Potatoes And Green Beans Curry Recipe, How To Make Potatoes And Green Beans Curry Recipe

Potato & Green Beans curry also known as "Aloo mutter" is a delicious and very popular dish from North India. Potatoes and peas cooked in spicy gravy.

Potatoes and Green peas is a delicious recipe cooked with potatoes and beans sauteed in bacon will relish you with extraordinary flavors.

About Recipe

How to make Potatoes and Green Beans Curry

(1 ratings)
1 reviews so far
Prep time
10 mins
Cook time
70 mins
Total time
80 mins
Potatoes and Green Beans Curry
Author : Vahchef
Main Ingredient : Potato
Servings : 2 persons
Published date : November 16, 2016


Ingredients used in Potatoes and Green Beans Curry
• Green beans ( chopped) - 2 cups.
• Bacon - 8 slice.
• Potatoes ( chopped) - (6-8) number.
• Salt - to taste.
• Pepper powder - 1 tea spoon.
Method:
  • Wash beans. Snap off ends and remove strings if there are any. Break into 2 inch pieces.
  • Peel potatoes and cut in cubes.
  • In a large pan, fry bacon, just until it starts to brown.
  • Then add the beans and potatoes and cook it with closed lid till it comes to a boil. Later, cook on medium flame for about 1 hour.
  • At last, season it with salt and pepper powder.

Delicious Potatoes and Green Beans Curry is now ready to serve.






Cooking with images







 

Comments & Reviews

 

You need to login to post a comment. Click here to login.

Recent comments

profile image

vahuser Posted on Tue Dec 07 2010

Not a vegetarian dish as it uses bacon.

Reply 0 - Replies

 


Be the first to know about Our Recipes and Foods: Subscribe to Newsletter