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Paneer Tikka Masala is a gourmet dish which is simple to cook but very flavorful. Paneer cubes cooked in a smooth gravy based curry is always best option in any vegetarian dish.
Paneer Tikka Masala recipe is among the favorite dishes you'll find in a lot of the Indian restaurant menu.
In this recipe, paneer (cottage cheese) is marinated within a yogurt mixture and after that cooked in a spicy and creamy gravy. Make it for an occasion or even a family get together and win people's heart.
Paneer tikka masala goes best with naan (plain or butter) as... Read More..
About Recipe
Panner koora Tikka Masala, Panner Kuzhambu Tikka Masala, Panner torkari Tikka Masala |
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Paneer Tikka Masala recipe is among the favorite dishes you'll find in a lot of the Indian restaurant menu.
In this recipe, paneer (cottage cheese) is marinated within a yogurt mixture and after that cooked in a spicy and creamy gravy. Make it for an occasion or even a family get together and win people's heart.
Paneer tikka masala goes best with naan (plain or butter) as well as with tandoori rotis. While you’re preparing it just on your own, I would personally prefer hot phulkas or some Jeera rice.
This Paneer Tikka Masala Recipe with cream is intended for those who have a strong heart. Mainly because it has cream and butter so people who have high-cholesterol be cautious when preparing this dish. If using cream is not possible, don't get worried use cashew paste or hung yogurt rather than cream which is quite a smaller amount of calories and cholesterol.
Methods to prepare Paneer Tikka Masala:
There are two sections to this recipe -
The paneer tikka and the masala, which is curry portion of it. For making paneer tikka, we marinate the paneer pieces with yogurt and a few spices after which pan roast them just before placing them inside the gravy. Onions and tomatoes are cooked properly and after that pureed for the masala. And then finally the paneer pieces are put into the masala and offered hot.
Tahitianpearl75 Posted on Wed Sep 15 2010
This is food heaven to me :-) I can virtually smell the spices :-) Enjoyed your video a lot and learned even more :-)
Reply 0 - Repliesrevju09 Posted on Thu Oct 07 2010
i can see your mouth watering while cooking.... good cook you are...
Reply 0 - Repliesmanoj kc Posted on Tue Nov 30 2010
@wintheworld1 no no no dont use tofu because i dont like and that taste is not good
Reply 0 - Repliesyazyh Posted on Sun Dec 05 2010
can you like include the ingredients on the description because I don't understand and you say it too fast to understand... Thanks
Reply 0 - RepliesAbay Singh Posted on Thu Dec 16 2010
You should have your own TV Show You are awesome ?
Reply 0 - RepliesAnil Kumar Mogamatam Posted on Wed Jan 05 2011
hi sir, your cooking is well, but better dont cook users brain with personal feelings
Reply 0 - Repliesswatshenoy Posted on Tue Jan 18 2011
i just love your cooking...learnt sooo much from here...thanks chef
Reply 0 - Replies
MarkND Posted on Mon Feb 18 2019
This made very good paneer tikka masala, but I cook from the written recipe, not the video, and the organization of that recipe is frustrating. When it says to add the vegetables to the curd mixture, I thought, "Onion is a vegetable, too" and added i
Reply 0 - Replies