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Navratri Special Dosa

navratri special dosa
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Navratri Special Dosa Recipe, How To Make Navratri Special Dosa Recipe

How to makenavratri special dosa?How to cooknavratri special dosa?Learn the recipenavratri special dosaby vahchef.For all recipes visit

About Recipe

How to make navratri special dosa

(59 ratings)
0 reviews so far
Prep time
15 mins
Cook time
15 mins
Total time
30 mins
navratri special dosa
Author : Vahchef
Main Ingredient : Flour
Servings : 0 persons
Published date : November 28, 2016

Ingredients used in navratri special dosa
• Ghee or oil for frying - 1 tablespoons.
• Boiled potatoes{medium} - 3 numbers.
• For potato filling: - .
• Chopped green chillies{opt} - 1/2 teaspoons.
• Ajwain - 1/2 teaspoons.
• Red chilli pwd - 1/2 teaspoons.
• Salt{to taste} - .
• Boiled arbi - 2 tablespoons.
• Kuttu{buckwheat flour} - 5 tablespoons.
• Red chillies dry - 2 numbers.
• Red chilli pwd - 1/2 teaspoons.
• Ajwain - 1/2 teaspoons.
• Salt - .
• Green chillies chopped - .
for making filling: mash potatoes,heat oil,put all seasonins n potatoes mix.cook for 5 minutes.remove from fire. for dosa: in a bowl mash arbi and mix it well with kuttu {buckwheat flour} n salt.add some water n mix well.add ajwain n all seasonings(u can put ginger paste along with the rest.. if desired).mix.keep adding little water till its in a smooth flowing consistency. heat a nonstick griddle,dab little oil or ghee,pour n spread batter like dosa..cook for few minutes putting oil on the edges.flip n cook the other side.put filling .fold. serve with coconut or mint chutney...

Cooking with images


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