Pappu charu recipe is a simple traditional andhra recipe like the sambar but made without...
Qubooli Biryani is an awesome and exotic dish prepared delicately with fragrant basmati r...
Varan is an excellent and delicious plain non-spicy or lightly spiced lentil soup from th...
Cluster beans moong dal curry is a delicious Indian recipe served as a side dish. Beans m...
Beetroot sambar is red in color as beetroot is reddish in color. Beetroot replaces lost b...
Chana Jor Garam is a mouthwatering Indian traditional snack made out of Bengal black gram...
Methi leaves and lemon dal is a simple to make dal. A mix of three different dal cooked with fenugreek leaves.The methi dal recipe tastes equally good with rice or roti to add flavor do squeeze a lemon.
About Recipe
|
|||||||||||||||||||||||||||||||||||||||||||||||||
|