MEATBALLS WITH SPAGHETTI

Prep time : 10 mins

Cook time : 20 mins

Total time : 20 mins

Author :Vahchef

Main Ingredient : Lamb

(1 ratings)

2 reviews so far

Servings : 4 persons

Published date : January 10, 2019

Ingredients used in MEATBALLS WITH SPAGHETTI

Method:

• Take mixie jar and blend boneless mutton pieces, transfer into a bowl.
• Add bread crumbs, finely chopped garlic, salt to the same bowl and mix nicely.
• Take a pan and boil water along with little salt and cook spaghetti in it. Strain water and keep side.
• Take small dumpling of meat mixture and make round balls.
• Heat oil with little olive oil in a pan, add meatballs and cook it on all sides.
• To it, even add garlic, bay leaf, onion, salt, carrots, bell pepper, tomato, tomato puree, mixed herbs, white pepper powder and mix nicely and cook for 3 minutes on slow flame until tomatoes are nicely cooked.
• Then add some water to it and let it cook for another 2 minutes.
• Take shrimp paste and slightly cook with little oil in a pan, transfer into a bowl.
• Add spaghetti boiling water and cook it. Check for seasoning and switch off flame.
• Take a serving plate and arrange spaghetti on top of it, add meatballs, shrimp paste.
• Sprinkle little parmesan cheese and serve it.