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Malysian Indian-style Fried Noodles Recipe, How To Make Malysian Indian-style Fried Noodles Recipe

Name: Malysian Indian-Style Fried Noodles
Prep time: 10 min
Cook time: 3 min
Total time: 3 min
Yield: 2 persons

One of my favourite is Malysian Indian-Style Fried Noodles. I just boil a packet of instant noodles and stir fry it with some meat or vegetables.

About Recipe

How to make Malysian Indian-Style Fried Noodles

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Prep time
10 mins

Cook time
3 mins

Total time
13 mins

Author : Vahchef
Main Ingredient : Other

Servings : 0 persons
Published date : November 03, 2016

Ingredients used in Malysian Indian-Style Fried Noodles
• Shallots - chopped - 1 .
• Garlic - chopped - 2 clove.
• Mustard green (sawi)- wash and cut - 1 bunch.
• Shrimp - peel and devein - 10 .
• Tomatoes - quartered - 2 .
• Chili - cut - 1 .
• Fried taufoo (soy cube) - cut into small pieces - 1 piece.
• Instant noodles - boil and toss dry - 2 bag.
• Juice of half lime - .
• Seasoning - .
• Chili sauce - 1 tablespoons.
• Tomato ketchup - 1 tablespoons.
• Dark soy sauce - 1 teaspoons.
• Salt and pepper - to taste.
Method:
1) Heat up oil and fry garlic and shallots. 2) Add in fish cake, taufoo, shrimps, cut chili and stir fry for 1 min. 3) Then add in noodles, mustard green, tomatoes and seasoning. 4) Continue to fry until dry and lastly add in lemon juice. 5) Dish out and garnish with some cut chili and fried shallots